Smithers' specialist course gives you a comprehensive overview of the key regulatory areas in food contact compliance — built for professionals working in chemicals, plastics, materials and packaging.
Next course: October 14–15, 2026 | Online
Lunch and refreshment breaks will be included both days.
You'll get a detailed guide to the legislation relevant to your market, insight into what's coming next, and practical steps to prepare now. With the option to tailor course content to your specific needs, you'll leave with the knowledge to succeed — as a business and as an individual.
By joining our next Food Contact Training US course, you'll: